Samuel Willard’s 24hr Turbo Yeast


Samuel Willard’s 24hr Turbo Yeast can produce 14% ABV in 24 hours from 6KG of sugar and is suitable for general use where extremes in temperature are NOT an issue.

SKU: 9328209002245 Category: Tag:


Samuel Willard’s 48hr Turbo Yeast

Temperature tolerant turbo yeast formulated for Australian conditions, hot or cold, summer and winter.

Additional information

Weight .265 kg
Dimensions 13 × 2 × 18 cm


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