Butterscotch Schnapps Flavouring

Description

Butterscotch Schnapps Flavouring

Mixing Instructions

Add entire 50mL contents of Impressence – Butterscotch Schnapps Flavour sachet to 600mL of 40% ABV Alcohol. Add the entire contents of the Impressence Liqueur Base A sachet and then top up to 1.25L with water. Stir or shake the contents to ensure it is homogenous.

For best results we recommend using neutral, high quality alcohol.

Alternative Method

Add entire 50mL contents of Impressence – Butterscotch Schnapps Flavour sachet to 600mL of 40% ABV Alcohol. Dissolve 250g of sugar in the flavoured spirit and Top up to 1.25L with water.

This will give you a final product of 20% ABV with 20% Sugar.

Ingredients

Natural flavourings, Humectant (E422), Colour (E150a).