Neipa

$64.00

A beer style with an intense, tropical fruit aroma and flavour. A grain bill including rolled oats provides a full body and smooth flavour. We have used Centennial and Mosaic hops in the boil to provide a light bitterness.

This beer should be aggressively dry hopped or even double dry hopped during fermentation. It is important to use a yeast that will assist the hazy characteristic. If you like tropical juice style beer with haze you will like this, perfect for summer but can be consumed all year round.

Fruity and Juicy!

In stock

SKU: 2000000003634 Category: Tag:

Description

Neipa

  • Juicy, Fruity, Hazy
  • IBU: 10
  • EBC: 9.1
  • OG: 1.060

Volume 15 Litres | Makes 20 Litres

Brewing Additions

  • Mangrove Jack’s Craft Series M66 Hop Head Ale Yeast
  • Finishing Hops –  100g Galaxy, Citra 50g
  • Beer Yeast Nutrient

Brewing Instructions

  • Pour fresh wort from the bladder into a clean and sanitised fermenter
  • Add 5 litres of water to bring volume to 20 litres.
  • Mangrove Jack’s M66 Hophead Ale yeast and Yeast Nutrient.
  • Dry hop with 100g Galaxy and 50g of Citra finishing hops on day 7
  • Once fermentation is complete, bottle condition or keg.

Ingredients

  • Water, Barley, Oats, Hops

Contains: Wheat, Gluten

Additional information

Weight 19.5 kg
Dimensions 60 × 35 × 30 cm

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